A luxurious wintertime– sweet, ripe strawberries are infused with herbaceous bay leaves and pure vanilla bean for a velvety, slow cooked jam. Spread it on toast, swirl it into yogurt, pair it with dark chocolate or include with your next charcuterie board.

 Ingredients: Strawberries*, Cane Sugar*, Lemon Juice, Vanilla Bean, Bay Leaves*. *Organic

6.7 oz

Made in Portland, OR.