Recreate restaurant-quality Japanese dishes at home with this vegan miso glaze. Earthy miso meets citrusy, peppery Sansho for a bold, umami-rich flavor. Perfect as a BBQ or pasta sauce, a marinade for meat or seafood, or a dressing to drizzle on your favorite dishes.

Ingredients: Miso (water, soybeans, rice, koji, sea salt), sugar, yeast extract, sansho peppercorns, sesame seeds, guar gum, alcohol. 

6.35oz.

Made in Japan