Spicy chili peppers are cooked down in a bath of apple cider vinegar, ginger root, garlic and a touch of lime juice. This jam has a smooth lingering spice with a kick of flavor from all sides. Open with your next charcuterie board or as a stocking stuffer!

Ingredients: Red Jalapeños, Cane Sugar, Apple Cider Vinegar, Lime Juice, Garlic, Ginger Root, Sea Salt, Pectin

2.5 oz

Made in Pennsylvania